Eating your words

I love food. I love words. This combination obsession has led me to spend entirely too much time wandering a certain online food dictionary. But now there is something I can finger through from the comfort of my bed, or on the bus, or anywhere: Eating Your Words by William Grimes.

This book includes a full page list of cooking methods and on a sweeter note, a list of cookies (ever hear of a rugelach, or a springerle?). Wondering about muffuletta? Looking for a definition of "variety meats"? This might be the book for you.

Absolutely mouth watering.