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Rick Stein's Secret France, Episode 3

Streaming Video - 2019 Community Rating: 0 out of 5

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Rick Stein reaches the mid-point of his meander through France as he continues exploring Burgundy and practises a little entente cordiale with a chateau owner who cooks him sorrel soup straight out of the garden. He then arrives in the Auvergne, famous for hearty dishes celebrating the finest salers beef and Cantal cheese. No one goes on a diet here! In his Provencal country kitchen, Rick cooks Cantal bourriols, buckwheat pancakes with farmhouse egg and cep mushrooms

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Cover image for Rick Stein's Secret France, Episode 3

SERIES
Rick Stein's Secret France



PUBLISHED
Originally released by BBC Worldwide Learning, 2019
Year Published: 2019
Format: Streaming Video