Let Them eat Cake : : Classic Decadent Desserts With Vegan, Gluten-Free & Healthy Variations : More Than 80 Recipes for Cookies, Pies, Cakes, ice Cream, and More!
Book - 2015 641.86 Bu, Adult Book / Nonfiction / Cooking / Baking & Desserts / Bullock-Prado, Gesine 1 On Shelf No requests on this item
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Locations
Call Number: 641.86 Bu, Adult Book / Nonfiction / Cooking / Baking & Desserts / Bullock-Prado, Gesine
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.86 Bu | 4-week checkout | On Shelf |
|
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Baking & Desserts / Bullock-Prado, Gesine | 4-week checkout | Due 05-22-2024 |
Includes index.
Making desserts healthier, gluten free, or vegan -- A few words and phrases you should get familiar with before you start baking -- Cookies -- Quickbreads -- Pies -- Cakes -- Ice cream and candy.
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Summary / AnnotationAuthor Notes
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PUBLISHED
New York : Stewart, Tabori & Chang, an imprint of ABRAMS, 2015.
Year Published: 2015
Description: 224 pages : color illustrations ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781617690808
1617690805
ADDITIONAL CREDITS
Rupp, Tina,
SUBJECTS
Desserts.
Cake.
Cooking (Natural foods)
Cookbooks.