The Nourishing Homestead : : one Back-To-The Land Family's Plan for Cultivating Soil, Skills, and Spirit
Book - 2015 Adult Book / Nonfiction / Home & Garden / Sustainable Living / Hewitt, Ben, 363.583 He 1 On Shelf No requests on this item
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Locations
Call Number: Adult Book / Nonfiction / Home & Garden / Sustainable Living / Hewitt, Ben, 363.583 He
On Shelf At: Westgate Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Home & Garden / Sustainable Living / Hewitt, Ben | 4-week checkout | On Shelf |
Downtown 2nd Floor 4-week checkout |
363.583 He | 4-week checkout | Due 04-23-2024 |
The evolution of our homestead -- Practice and philosophy -- Homestead design and layout -- Real food and deep nutrition -- Soil and gardens -- The nourished animal -- Animal slaughter and processing -- Infrastructure, skills, and tools -- Money and "stuff" -- Children on the homestead -- Conclusion : What the day holds.
REVIEWS & SUMMARIES
Library Journal ReviewPublishers Weekly Review
Summary / Annotation
Table of Contents
COMMUNITY REVIEWS
Boring and Misleading
submitted by sdunav on July 6, 2022, 12:19pm
Why the heck is this book so positively reviewed (both here and elsewhere online)? I can't figure it out. It's boring and more than a little pedantic as a memoir, as much as I approve of author's urge to feel connected to the natural world. It isn't great as a "how to" manual; you'd be better off checking out the old Foxfire books by Eliot Wigginton. The section on "real food and deep nutrition" is appalling with the bit on phytic acids and an ode to Sally Fallon and the Weston A. Price Foundation's cherry-picked quackery. If you have diabetes or cavities, it's doubtless because you eat grains and legumes, not because of your genetics. Ugh.
I *love* back to land and nature memoirs. I have a whole bookshelf of them on Goodreads. I love foraging and I've made kombucha and I lacto-ferment vegetables and I'm sympathetic to folks who hunt for food. But as I read, I kept wondering if these homesteaders had health insurance. Maybe the author's books and articles provide enough income for that? It's a shame he doesn't mention that aspect of his lifestyle in the "money and stuff" chapter, but I guess that takes a certain amount of self-awareness and introspection this book just doesn't have.
In the end, though, it was the pedestrian writing and complete lack of humor that killed the story for me. I'll go re-read Louise Dickinson Rich, Sue Hubbell, Gary Paul Nabhan and so many others and return this to the library where another raw milk aficionado can check it out.
PS The photos are nice. Love the cows, chickens, and kids.
PUBLISHED
White River Junction, Vermont : Chelsea Green Publishing, [2015]
Year Published: 2015
Description: 340 pages : color illustrations ; 26 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781603585514
1603585516
ADDITIONAL CREDITS
Hewitt, Penny,
SUBJECTS
Urban homesteading -- Vermont.