Wheat Belly : : Lose the Wheat, Lose the Weight, and Find Your Path Back to Health
Book - 2011 Adult Book / Nonfiction / Health & Fitness / Diet & Nutrition / Davis, William 2 On Shelf No requests on this item
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Call Number: Adult Book / Nonfiction / Health & Fitness / Diet & Nutrition / Davis, William
On Shelf At: Pittsfield Branch, Traverwood Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
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Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Health & Fitness / Diet & Nutrition / Davis, William | 4-week checkout | On Shelf |
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Health & Fitness / Diet & Nutrition / Davis, William | 4-week checkout | On Shelf |
A renowned cardiologist explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges, and reverse myriad health problems.
REVIEWS & SUMMARIES
Library Journal ReviewSummary / Annotation
Table of Contents
Fiction Profile
Excerpt
Author Notes
COMMUNITY REVIEWS
Gluten-Free Lifestyle submitted by hart on June 27, 2013, 12:25pm What a life changing book! I feel so much better energy-wise after going off of wheat. What began as a three-month experiment, may continue after reading this book.
Thought provoking
submitted by cherylo on July 14, 2013, 9:38pm
The author makes a compelling case for the deleterious effects of modern high-yield wheat on human health. Wheat is everywhere in the modern diet. With many anecdotes and some actual medical study evidence, I find myself mostly convinced that eliminating wheat is a difficult but important step toward better health and a better figure. Now, if only I can convince my family that eliminating wheat is not the apocalypse, I'll be all set.
I will say that the book could have made its case more concisely and been just as compelling. Long and repeated lists of all the wheat-containing foods in the standard diet only makes the change seem more difficult.
Life changing! submitted by Harlowamy on August 28, 2020, 12:00pm Fascinating book lots of information
PUBLISHED
New York : Distributed to the trade by Macmillan, c2011.
Year Published: 2011
Description: xii, 292 p. : ill. ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
1609611543
SUBJECTS
Wheat-free diet -- Recipes.
Gluten-free diet -- Recipes.