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Backyard Harvest

Whittingham, Jo. Book - 2011 None on shelf No requests on this item Community Rating: 4 out of 5

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"Here's how to bring homegrown fruits and vegetables to the table every day of the year. This easy-to-use guide shows you what to sow and plant, how to keep crops growing, when to harvest, and the best ways to store your produce. Features more than 80 crops...Covers the lean winter months with advice on growing under cover, storing, freezing, and making jellies and preserves. Includes techniques for all levels of expertise and a variety of growing spaces--whether you have a large kitchen garden or just a small yard or balcony..."--P. [4] of cover.

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PUBLISHED
New York : DK Pub., 2011.
Year Published: 2011
Description: 256 p. : col. ill. ; 24 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9780756671631
0756671639

SUBJECTS
Vegetable gardening.
Fruit-culture.
Fruit -- Diseases and pests.
Vegetables -- Diseases and pests.
Pests -- Control.
Canning and preserving.
Small gardens.
Kitchen gardens.
Gardening -- United States -- Handbooks, manuals, etc.