Ani's raw Food Asia : : Easy East-West Fusion Recipes

AADL has no copies of this item

Includes index.
Introduction -- Drinks -- Salads and dressings -- Pickles, condiments, and accompaniments -- Sides -- Soups and curries -- Rolls, wraps, and pancakes -- Noodles -- Rice -- Desserts -- Menus -- Afterword: Raw food for longevity.
"From the Ani's Raw Food empire (Ani's Raw Food Kitchen), a cookbook steeped in the author's heritage--the first raw Asian cookbook"-- Provided by publisher.
Ani breaks new ground with these fresh, delectable, and easy-to-make dishes from Korea, China, Japan, Thailand, Vietnam, India, Indonesia, and Hawaii. She also includes eco-entertaining how-to's, and wine-pairing tips.

REVIEWS & SUMMARIES

Summary / Annotation
Author Notes

COMMUNITY REVIEWS

I enjoyed it submitted by Whoman on August 2, 2019, 1:21pm Good recipe book.

Ani's raw Food Asia : : Easy East-West Fusion Recipes submitted by libbyk on August 13, 2019, 5:05pm I will actually prepare some of this.