Family Meals
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Subtitle on container: Creating traditions in the kitchen.
Includes index.
Breads & pastries -- Dairy -- Eggs -- Fruit -- Vegetables & herbs -- Seafood -- Chicken -- Meat -- Pasta, grains & legumes -- Sugar, spice & chocolate.
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PUBLISHED
Menlo Park, Calif. : Oxmoor House, Inc., c2008.
Year Published: 2008
Description: 287 p. : col. ill. ; 27 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780848732639
0848732634
ADDITIONAL CREDITS
Kachatorian, Ray.
Williams-Sonoma.
SUBJECTS
Cooking.
Cooking (Pasta)
Cooking (Fruit)
Cooking (Vegetables)
Pastry.
Bread.
Cooking (Seafood)
Sandwiches.