Recipes From the Night Kitchen : : a Practical Guide to Spectacular Soups, Stews, and Chilies
Book - 1990 None on shelf No requests on this item
Sign in to request
AADL has no copies of this item
"A Fireside book."
REVIEWS & SUMMARIES
Publishers Weekly ReviewSummary / Annotation
Table of Contents
Author Notes
COMMUNITY REVIEWS
No community reviews. Write one below!
PUBLISHED
New York : Simon & Schuster, c1990.
Year Published: 1990
Description: 141 p. : ill. ; 24 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
0671688014
9780671688011
SUBJECTS
From the Night Kitchen (Restaurant)
Soups.
Stews.
Chili con carne.