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World Cheese Book

Book - 2009 None on shelf No requests on this item Community Rating: 5 out of 5

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"Over 750 cheeses"--Cover.

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PUBLISHED
New York : DK, 2009.
Year Published: 2009
Description: 352 p. : col. ill., col. maps ; 25 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9780756654429
0756654424

ADDITIONAL CREDITS
Harbutt, Juliet.
Aspinwall, Martin.

SUBJECTS
Cheese.
Cooking (Cheese)