Gastroanomalies : : Questionable Culinary Creations From the Golden age of American Cookery
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Presents photographs, illustrations, food ads, recipes, and culinary miscellany from the 1950s and 1960s with commentary on an array of the "best of the worst" dishes from the period.
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PUBLISHED
New York : Crown, 2007.
Year Published: 2007
Description: 176 p. : col. ill. ; 22 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
0307383075
9780307383075
SUBJECTS
Cooking -- Humor.
Cooking.