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Downtown 2nd Floor 4-week checkout |
641.86 Me | 4-week checkout | Due 04-15-2024 |
"True flavors, inspiring ingredients, and simple recipes" -- cover.
REVIEWS & SUMMARIES
Publishers Weekly ReviewSummary / Annotation
Table of Contents
Excerpt
COMMUNITY REVIEWS
An Excellent Book! submitted by jsmreese on August 26, 2008, 10:08am The recipes in this book are simple and delicious. I especially like her emphasis on using high quality ingredients to achieve great tasting desserts. The recipes are low in sugar, focusing on actually tasting the ingredients rather than simply going for sweetness.
PUBLISHED
New York : ARTISAN, 2007.
Year Published: 2007
Description: 262 p.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781579652111
1579652115
SUBJECTS
Desserts.