A Geography of Oysters : : the Connoisseur's Guide to Oyster Eating in North America
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Includes indexes.
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PUBLISHED
New York : Distributed to the trade by Holtzbrinck Publishers, 2007.
Year Published: 2007
Description: x, 287 p., [8] p. of plates : ill. (some col.), maps ; 22 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781596913257 (hardcover : alk. paper)
1596913258 (hardcover : alk. paper)
SUBJECTS
Cooking (Oysters)
Oysters.