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  • Published: New York : Stewart, Tabori & Chang, 2004.
  • Year Published: 2004
  • Description: 400 p. : ill. (some col.) ; 27 cm.
  • Language: English
  • Format: Book

ISBN/Standard Number

  • 158479397X :

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Arthur Schwartz's New York City food : an opinionated history and more than 100 legendary recipes

by Schwartz, Arthur

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Where To Find It

Call number: 641.597 Sc

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