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  • Published: New York : Sterling Pub., c2003.
  • Year Published: 2003
  • Description: 80 p. : col. ill. ; 26 cm.
  • Language: English
  • Format: Book

ISBN/Standard Number

  • 1402703325 :

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Kitchen science

by Levine, Shar, 1953-

There are currently 2 available

Where To Find It

Call number: J 507.8 Le

Available Copies: Downtown Youth

Additional Details

Youth level.

Shows how to turn your kitchen into a laboratory and perform all sorts of experiments with food, such as making sun tea, creating an acid/base tester, and gathering spores from mushrooms.

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