The New Mayo Clinic Cookbook : : Eating Well for Better Health
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Includes index.
Elegantly simple ideas for healthy eating -- A new philosophy of cooking -- How to use this book -- Vegetables & fruits -- Carbohydrates -- Protein & dairy fats -- Are you eating well? -- How to plan a menu -- Vegetables -- Fruits -- Salads -- Soups -- Pasta & grains -- Beans & Legumes -- Fish & Shellfish -- Poultry & meat -- Desserts & drinks.
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PUBLISHED
Menlo Park, Calif. : Oxmoor House, c2004.
Year Published: 2004
Description: 303 p. : col. ill. ; 27 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
0848727584 :
ADDITIONAL CREDITS
Hensrud, Donald D.
Nelson, Jennifer K.
Forberg, Cheryl.
Callahan, Maureen.
Mayo Clinic.
SUBJECTS
Cooking.
Health.