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What Einstein Told his Cook : : Kitchen Science Explained

Wolke, Robert L. Book - 2002 None on shelf No requests on this item Community Rating: 4 out of 5

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PUBLISHED
New York : W. W. Norton, 2002.
Year Published: 2002
Description: xviii, 350 p. : ill. ; 24 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
0393011836 :

ADDITIONAL CREDITS
Parrish, Marlene.

SUBJECTS
Cooking.
Science -- Miscellanea.