African-American Cookery
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On cover : African American family cookery. Healthy eating: low fat, low sugar, low salt.
Includes index.
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PUBLISHED
Southfield, MI : Aspects Publishing Co., c1995.
Year Published: 1995
Description: 190 p. : ill. ; 29 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
0818702257
SUBJECTS
African American cooking.
African American cooks -- History.
Low-fat diet -- Recipes.
Sugar-free diet -- Recipes.
Salt-free diet -- Recipes.