Zaytinya : : Delicious Mediterranean Dishes From Greece, Turkey, and Lebanon
Book - 2024 Adult Book / Nonfiction / Cooking / International / Mediterranean, 641.591 An None on shelf 25 requests on 5 copies
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Since Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in José’s signature style: delicious, surprising, and made for sharing.
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PUBLISHED
New York, NY : Ecco, an imprint of HarperCollinsPublishers, 2024
Year Published: 2024
Description: 353 pages : color illustrations ; 28 cm
Format: Book
ISBN/STANDARD NUMBER
9780063327900
0063327902
SUBJECTS
Cooking, Mediterranean.
Cooking, Middle Eastern.
Cooking, Turkish.
Cooking, Lebanese.
Cooking, Greek.