Fermenter : : DIY Fermentation for Vegan Fare
Book - 2023 664.024 Ad, Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Adams, Aaron 1 On Shelf No requests on this item
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Locations
Call Number: 664.024 Ad, Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Adams, Aaron
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 1st Floor, NEW Winter 4-week checkout |
664.024 Ad | 4-week checkout | On Shelf |
|
Pittsfield Adult Books, NEW Winter 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Adams, Aaron | 4-week checkout | Due 05-18-2024 |
Includes index.
"Fermenter specializes in fermentation from a fully plant-based perspective--hand-crafting their own tempeh, vegan cheeses, kombucha, and koji and putting it all together to make comforting, craveable dishes"-- Provided by publisher.
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PUBLISHED
Seattle, WA : Sasquatch Books, [2023]
Year Published: 2023
Description: xv, 223 pages : color illustrations ; 23 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781632174710
1632174715
ADDITIONAL CREDITS
Barberis, George,
Crain, Liz,
SUBJECTS
Cooking (Fermented foods)
Fermented foods.
Cookbooks.
Recipes.