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Canning Full Circle : : From Garden to jar to Table

Devereaux, Diane. Book - 2023 641.42 De None on shelf No requests on this item Community Rating: 0 out of 5

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Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
641.42 De 4-week checkout Due 05-11-2024

Includes index.
Originally published in 2017 by Devereaux Cyber Inc.
"Canning Full Circle breaks the mold of traditional canning cookbooks by demonstrating how to preserve your favorite foods and use them in meals, desserts, drinks, and more! Create delicious dishes like Black Bean Casserole, Fruit Cocktail Cake, and authentic Chicken Posole. This revolutionary cookbook keeps your pantry -- and stomachs - full no matter the season. Not a home canner? No problem! Canning Full Circleincludes recipes, tips, and techniques every home cook will find valuable. Learn culinary skills in every recipe and master home canning techniques with handy QR codes shared throughout chapter one. Revised and expanded, Canning Full Circle has more than 100 recipes and provides valuable guidance keeping you safe through it all. So, grab your aprons, it's time to start canning!"--Amazon.

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Summary / Annotation
Table of Contents
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PUBLISHED
Indianapolis, Indiana : Patoka Press, 2023.
Year Published: 2023
Description: 239 pages : illustrations ; 25 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
0996324704
9780996324700

ADDITIONAL CREDITS
Hage, Jeff

SUBJECTS
Cookbooks.
Cooking.
Formulas, recipes, etc.
Canning and preserving.