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Basic Illustrated Edible Wild Plants and Useful Herbs

Meuninck, Jim, 1942- Book - 2023 581.632 Me, Adult Book / Nonfiction / Science & Nature / Plants / Meuninck, Jim 1 On Shelf No requests on this item Community Rating: 0 out of 5

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Call Number: 581.632 Me, Adult Book / Nonfiction / Science & Nature / Plants / Meuninck, Jim
On Shelf At: Downtown Library

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
581.632 Me 4-week checkout On Shelf
Westgate Adult Books
4-week checkout
Adult Book / Nonfiction / Science & Nature / Plants / Meuninck, Jim 4-week checkout Due 05-18-2024

Wild plant foraging rules -- Forager's thirteen -- Edible mushrooms -- Survival foods -- Yards, gardens, prairies, and meadows -- Fruit and berries -- Wetlands -- Edible plants of Eastern forested areas -- Trees and nuts -- Edible plants of the mountain West -- Edible plants of the desert -- Marine vegetables -- Appendix A: poisonous plants -- Appendix B: recipes -- Appendix C: references and resources.
"Discover how to identify and gather more than 100 of the most nutritious wild plants and useful herbs in the contiguous United States, prepare delicious recipes using your wild harvest, determine the identity of poisonous plants and poisonous look-alikes, and take charge of your personal health by making wild plants and herbs a part of your diet"-- Provided by publisher.

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Cover image for Basic illustrated edible wild plants and useful herbs

SERIES
Falcon Guides
Basic illustrated



PUBLISHED
Essex, Connecticut : FalconGuides, [2023]
Year Published: 2023
Description: viii, 167 pages : color illustrations ; 23 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9781493068128
1493068121

SUBJECTS
Wild plants, Edible -- North America.
Wild foods -- North America.
Cooking (Wild foods)
Illustrated works.
Field guides.