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The Grilling Book : : the Techniques, Tools, and Tastes of the new American Grill

Sinnes, A. Cort. Book - 1985 None on shelf No requests on this item Community Rating: 0 out of 5

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Cover image for The grilling book : : the techniques, tools, and tastes of the new American grill


PUBLISHED
Los Angeles : Aris Books, c1985.
Year Published: 1985
Description: x, 191 p. : ill. ; 26 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
0943186226 :

ADDITIONAL CREDITS
Harlow, Jay, 1953-

SUBJECTS
Broiling.
Barbecue cooking.