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Mary Berry's Baking Bible : : Fully Updated With Over 250 new and Classic Recipes

Berry, Mary, 1935- Book - 2023 641.815 Be, Adult Book / Nonfiction / Cooking / Baking & Desserts / Berry, Mary 2 On Shelf No requests on this item Community Rating: 4 out of 5

Cover image for Mary Berry's baking bible : : fully updated with over 250 new and classic recipes

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Call Number: 641.815 Be, Adult Book / Nonfiction / Cooking / Baking & Desserts / Berry, Mary
On Shelf At: Downtown Library, Malletts Creek Branch

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
641.815 Be 4-week checkout On Shelf
Malletts Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / Baking & Desserts / Berry, Mary 4-week checkout On Shelf
Pittsfield Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / Baking & Desserts / Berry, Mary 4-week checkout Due 04-15-2024
Traverwood Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / Baking & Desserts / Berry, Mary 4-week checkout Due 05-02-2024
Westgate Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / Baking & Desserts / Berry, Mary 4-week checkout Due 05-22-2024

Includes index.
"Renowned baking legend Mary Berry, longtime judge of The Great British Baking Show, presents the revised and updated edition of her seminal baking book, featuring 250 recipes including 20 all-new bakes, updated photography, and Americanized measurements. Mary Berry's Baking Bible has been thrilling home bakers with delectable, no-fuss, trustworthy recipes for more than a decade. Now the queen of British baking brings her straightforward advice and expertise to this fully revised edition of classic bakes. Her biggest collection yet also features 20 new recipes plus mouthwatering photography. A sampling of her beloved desserts includes: Cakes: Victoria Sandwich; Very Best Chocolate Fudge; Lemon Yogurt Cookies and Bars: Melting Moments; Orange and Chocolate Shortbread; Bakewell Slices Traybakes: Lemon Drizzle; Coffee and Walnut; Double Chocolate Chip and Marshmallow Tarts and Pastries: French Apple Tart; Chocolate Eclairs; Profiteroles Breads: Crunchy Orange Syrup Loaf; Quick Sourdough Loaf; White Cottage Loaf Puddings and Pies: Sticky Apricot Pudding; Classic Apple Pie; Crème Brûlée Cheesecakes: American Chocolate Ripple; Buttermilk and Honey; and Key Lime Pie Readers will also be delighted to discover that many of her treasured recipes have been updated and simplified to suit the needs and tastes of today's home bakers. And, as always with foolproof recipes from Mary Berry, there will be no soggy bottoms!"-- Provided by publisher.

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Cover image for Mary Berry's baking bible : : fully updated with over 250 new and classic recipes


PUBLISHED
New York : Clarkson Potter, 2023.
Year Published: 2023
Description: 416 p.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9780593578155
0593578155

SUBJECTS
Baking.
Baked products.