Food for the Future : : Sustainable Farms Around the World
Book - 2023 J 338.1 We, Kids Book / Nonfiction / Family & Home / Cooking & Food / Wenjen, Mia 5 On Shelf No requests on this item
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Locations
Call Number: J 338.1 We, Kids Book / Nonfiction / Family & Home / Cooking & Food / Wenjen, Mia
On Shelf At: Downtown Library, Malletts Creek Branch, Pittsfield Branch, Traverwood Branch, Westgate Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown Kids Books 4-week checkout |
J 338.1 We | 4-week checkout | On Shelf |
Malletts Kids Books 4-week checkout |
Kids Book / Nonfiction / Family & Home / Cooking & Food / Wenjen, Mia | 4-week checkout | On Shelf |
Pittsfield Kids Books 4-week checkout |
Kids Book / Nonfiction / Family & Home / Cooking & Food / Wenjen, Mia | 4-week checkout | On Shelf |
Traverwood Kids Books 4-week checkout |
Kids Book / Nonfiction / Family & Home / Cooking & Food / Wenjen, Mia | 4-week checkout | On Shelf |
Westgate Kids Books 4-week checkout |
Kids Book / Nonfiction / Family & Home / Cooking & Food / Wenjen, Mia | 4-week checkout | On Shelf |
"Go on a tour of eco-friendly farms around the globe! From urban gardens to farms under the sea, discover the many different sustainable ways people have been growing food for centuries, and new innovations that are battling the effects of climate change on farming. Rhyming text and inset boxes with definitions for new vocabulary words make the topic accessible to young learners. End matter includes detailed information about each country's farming practice, sustainable farming and more"-- Provided by publisher.
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PUBLISHED
Concord, MA : Barefoot Books, 2023.
Year Published: 2023
Description: 1 v. (unpaged) : illustrations ; 26 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781646868391
ADDITIONAL CREDITS
Sae-Heng, Robert,
SUBJECTS
Sustainable agriculture.
Farms.