Vegetable Revelations : : Inspiration for Produce-Forward Cooking
Book - 2023 641.65 Sa, Adult Book / Nonfiction / Cooking / General / Satterfield, Steven 3 On Shelf No requests on this item
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Locations
Call Number: 641.65 Sa, Adult Book / Nonfiction / Cooking / General / Satterfield, Steven
On Shelf At: Downtown Library, Malletts Creek Branch, Pittsfield Branch
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.65 Sa | 4-week checkout | On Shelf |
|
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Satterfield, Steven | 4-week checkout | On Shelf |
|
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Satterfield, Steven | 4-week checkout | On Shelf |
|
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Satterfield, Steven | 4-week checkout | Due 05-10-2024 |
Includes index.
"Discover new ways to serve a wide range of vegetables with this cookbook featuring over 150 recipes from Steven Satterfield, the James Beard Foundation Award-winning chef and author of Root to Leaf"-- Provided by publisher.
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Table of Contents
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PUBLISHED
New York : Harper Wave, an imprint of HarperCollinsPublishers, [2023]
Year Published: 2023
Description: xx, 314 pages : color illustrations ; 26 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780063088030
0063088037
ADDITIONAL CREDITS
Slonecker, Andrea,
Lee, Andrew Thomas,
SUBJECTS
Cooking (Vegetables)
Cooking (Natural foods)
Cookbooks.
Recipes.