Pulp : : a Practical Guide to Cooking With Fruit : 215+ Sweet and Savory Recipes and Variations, Including a Baker's Toolkit
Book - 2023 Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Berens, Abra, 641.64 Be 1 On Shelf No requests on this item
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Call Number: Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Berens, Abra, 641.64 Be
On Shelf At: Malletts Creek Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Berens, Abra | 4-week checkout | On Shelf |
Downtown 2nd Floor 4-week checkout |
641.64 Be | 4-week checkout | Due 05-05-2024 |
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Berens, Abra | 4-week checkout | Due 05-21-2024 |
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Berens, Abra | 4-week checkout | Due 05-20-2024 |
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Berens, Abra | 4-week checkout | Due 05-05-2024 |
Includes index.
"Pulp will change your mind about fruit. It's not just for eating out of hand, baking into a pie, or preserving into a jam or jelly. Roasted fruit can enhance a pork chop or add tartness and fleshy heft to grains. Apricots can be tucked into the most delicious grilled cheese, their brilliant flavor and hue the irresistible stars of the sandwich. Infinitely delicious, endlessly adaptable fruit can center a meal. Here are 95 approachable, healthful recipes for 22 fruits in sweet and savory preparations, each featuring the acidity, sweetness, color, and texture different fruits bring to the plate. Pulp, like beloved author Abra Berens's award-winning first and second cookbooks, Ruffage (on vegetables) and Grist (on grains, beans, and legumes), is written with the same highly approachable structure and recipe style. Each fruit chapter is broken into techniques-raw, roasted, and stewed, for example-with a sweet recipe and a savory recipe for each technique"-- Provided by publisher.
REVIEWS & SUMMARIES
Library Journal ReviewPublishers Weekly Review
Summary / Annotation
Table of Contents
Author Notes
COMMUNITY REVIEWS
Versatile fruit submitted by kmp009 on July 1, 2023, 10:31am I love that this cookbook shows the versatility of fruit, it’s not just for desserts.
PUBLISHED
San Francisco : Chronicle Books, 2023.
Year Published: 2023
Description: 432 p.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781797207148
1797207148
ADDITIONAL CREDITS
Berger, EE,
Engelman, Lucy,
SUBJECTS
Cooking (Fruit)
Desserts.