Romaine Wasn't Built in a day : : the Delightful History of Food Language
Book - 2023 Adult Book / Nonfiction / Literary Arts / General / Tschann, Judith, 641.3 Ts 3 On Shelf No requests on this item
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Locations
Call Number: Adult Book / Nonfiction / Literary Arts / General / Tschann, Judith, 641.3 Ts
On Shelf At: Malletts Creek Branch, Pittsfield Branch, Westgate Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Literary Arts / General / Tschann, Judith | 4-week checkout | On Shelf |
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Literary Arts / General / Tschann, Judith | 4-week checkout | On Shelf |
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Literary Arts / General / Tschann, Judith | 4-week checkout | On Shelf |
Downtown 2nd Floor 4-week checkout |
641.3 Ts | 4-week checkout | Due 05-21-2024 |
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Literary Arts / General / Tschann, Judith | 4-week checkout | Due 05-10-2024 |
"Food and words--we rely on both to sustain our daily lives. We begin each morning hungry for nourishment and conversation, and our happiest moments and fondest memories are often filled with ample servings of both. Food historian Judith Tschann celebrates this glorious intersection of linguistic and culinary affinities with Romaine Wasn't Build in a Day, a decadent romp through the history of food words"-- Provided by publisher
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PUBLISHED
New York : Voracious, Little, Brown and Company, 2023.
Year Published: 2023
Description: viii, 226 pages : illustrations ; 21 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780316389372
0316389374
SUBJECTS
Food -- Terminology.
Gastronomy -- Terminology.