An A-Z of Pasta : : Recipes for Shapes and Sauces, From Alfabeto to Ziti, and Everything in Between
Book - 2023 641.822 Ro, Adult Book / Nonfiction / Cooking / General / Roddy, Rachel 2 On Shelf No requests on this item
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Locations
Call Number: 641.822 Ro, Adult Book / Nonfiction / Cooking / General / Roddy, Rachel
On Shelf At: Downtown Library, Pittsfield Branch
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.822 Ro | 4-week checkout | On Shelf |
|
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Roddy, Rachel | 4-week checkout | On Shelf |
Includes index.
"This is the story of pasta. Here award-winning food writer Rachel Roddy has lived and cooked in Rome for over a decade. She has spent years browsing bucolic Italian markets, cooking with fresh and seasonal vegetables, discovering cheeses, and perfecting the art of making Italy's favorite food: pasta. Now, she has condensed everything she's learned about pasta in a practical, alphabetical, highly entertaining collection of pasta and pasta sauce recipes that will ensure authentic Italian meals and take your pasta dishes to the next level. In this cookbook, you will learn the many ways to pair pasta shapes with sauce, how to make certain pastas from scratch, and how to best serve them--from Cavatelli with Sausage, Tomato and Mint to Capelli with Shrimp. There are also short essays that weave together the history, culture and the astonishing variety of pasta shapes from the tip to the toe of Italy. Featuring the familiar favorites--pesto, ragù and carbonara--and new twists on classics, as well as tricks and techniques for maximum flavor, An A-Z of Pasta is a glorious celebration of pasta from one of the best food writers of our time"-- Provided by publisher.
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PUBLISHED
New York : Alfred A. Knopf, 2023.
Year Published: 2023
Description: 352 pages : color illustrations, color map ; 25 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780593535394
0593535391
ADDITIONAL CREDITS
Lovekin, Jonathan,
SUBJECTS
Cooking (Pasta)
Cooking, Italian.
Cookbooks.