Classic Food and Restaurants of the Upper Peninsula

Locations
Call Number: 977.4 Ma, Adult Book / Nonfiction / History / United States / Michigan / Magnaghi, Russell M.
On Shelf At: Downtown Library, Malletts Creek Branch, Pittsfield Branch

Location & Checkout Length	Call Number	Checkout Length	Item Status
Downtown 2nd Floor 4-week checkout	977.4 Ma	4-week checkout	On Shelf
Malletts Adult Books 4-week checkout	Adult Book / Nonfiction / History / United States / Michigan / Magnaghi, Russell M.	4-week checkout	On Shelf
Pittsfield Adult Books 4-week checkout	Adult Book / Nonfiction / History / United States / Michigan / Magnaghi, Russell M.	4-week checkout	On Shelf
Westgate Adult Books 4-week checkout	Adult Book / Nonfiction / History / United States / Michigan / Magnaghi, Russell M.	4-week checkout	Due 05-13-2024

"Michigan's Upper Peninsula is a veritable cornucopia of delicious dishes. Over the centuries, the shared food knowledge and passion Native Americans and immigrant of all kinds produced the region's iconic foods and beloved restaurants. Mackinac Island remains the epicenter for fine food. Here one can dine on freshly caught trout and whitefish at the Grand Hotel before tracking down the island's celebrated fudge for dessert. Afield of the island, visitors and residents alike can attend a Friday night fish fry virtually anywhere in the area, savor a juicy "Big C" burger at one of the many Clyde's Drive-In locations, or just have a refreshing glass of beer at Tahquamenon Brew Pub in aptly-named Paradise. Author and award-winning historian Russell M. Magnaghi delves into the delectable food history of the Upper Peninsula."--Back cover.

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