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Book - 2021 641.5 Sm, Adult Book / Nonfiction / Cooking / General / Smith, Ed 2 On Shelf No requests on this item
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Call Number: 641.5 Sm, Adult Book / Nonfiction / Cooking / General / Smith, Ed
On Shelf At: Downtown Library, Pittsfield Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Downtown 2nd Floor 4-week checkout |
641.5 Sm | 4-week checkout | On Shelf |
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Smith, Ed | 4-week checkout | On Shelf |
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Smith, Ed | 4-week checkout | Due 05-08-2024 |
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Smith, Ed | 4-week checkout | Due 05-01-2024 |
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Smith, Ed | 4-week checkout | Due 05-24-2024 |
"Recipes arranged by flavour, to suit your mood and appetite" -- cover.
Fresh and fragrant -- Tart and sour -- Chilli and heat -- Spiced and curried -- Rich and savoury -- Cheesy and creamy.
"Why do we choose to cook the things we do, when we do? Most of the time, it is simply so we can eat what we really fancy; a subconscious response to a constantly fluctuating state of mind and appetite that's influenced by mood, season, weather, memory, occasion, outside events and internal feelings"--Back cover
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Summary / AnnotationAuthor Notes
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PUBLISHED
London : Quadrille, an imprint of Hardie Grant Publishing, 2021.
Year Published: 2021
Description: 256 pages : color illustrations ; 26 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781787135796
1787135799
ADDITIONAL CREDITS
Harris, Sam A.,
SUBJECTS
Cooking.
Flavor.
Food preferences.
Appetite.