Curry Everyday : : Over 100 Simple Vegetarian Recipes From Jaipur to Japan
Book - 2022 641.6384 Ko, Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Kochhar, Atul 1 On Shelf No requests on this item
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Locations
Call Number: 641.6384 Ko, Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Kochhar, Atul
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.6384 Ko | 4-week checkout | On Shelf |
|
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Kochhar, Atul | 4-week checkout | Due 05-25-2024 |
|
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Kochhar, Atul | 4-week checkout | Due 05-16-2024 |
Includes index.
Curry is one of the world's most popular dishes, and twice Michelin-starred chef Atul Kochhar's cookbooks have for the past decade made it easy to understand why. Now, Kochhar turns his attention to vegetarian curries, as he explores recipes from his native India to the Far East, via Africa and the Middle East and beyond. Renowned for his pairing of the best and freshest produce with inspiration from India, Atul Kochhar takes the next steps in his gastronomic journey to showcase recipes ranging from quick and easy dishes to more elaborate feasts guaranteed to wow friends and family. From spicy cauliflower curry made in Korea, to sweetcorn in coconut curry made in Uganda, to pumpkin and mango curry made in West India, Curry Everyday provides home chefs an incredible range of delectable vegetarian dishes from all corners of the globe.
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PUBLISHED
London : Bloomsbury Absolute, 2022.
Year Published: 2022
Description: 303 pages : color illustrations ; 25 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
1472985990
9781472985996
SUBJECTS
Cooking (Curry)
Vegetarian cooking.
Cooking, Asian.
Quick and easy cooking.