The Magic of Tinned Fish : : Elevate Your Cooking With Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood
Book - 2021 641.692 McD, Adult Book / Nonfiction / Cooking / General / McDade, Chris None on shelf 1 request on 2 copies
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| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
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Downtown 2nd Floor 4-week checkout |
641.692 McD | 4-week checkout | On Hold Shelf |
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Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / McDade, Chris | 4-week checkout | Due 05-23-2024 |
Includes index.
Anchovies -- Sardines -- Mackerel -- Shellfish, squid, and octopus -- Trout and cod.
"Tinned fish is one of the world's great ingredients: brilliantly versatile, harvested and preserved at the peak of its quality and flavor, more economical than fresh seafood will ever be, as healthy and nutrient-packed as food gets. Focusing on sustainable and easy-to-find anchovies, sardines, mackerel, shellfish, and more, here are 75 recipes that will change the way we think about and cook with tinned fish. Whether it's creating an addictively delicious Spaghetti con le Sarde, transforming a pork roast with a mackerel-based 'tonnato' sauce, elevating mac and cheese with crab, or digging into the simplest and best snack ever - anchovies, bread, and butter - cooking with tinned fish is pure magic."--Back cover.
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PUBLISHED
New York : Artisan Books, [2021].
Year Published: 2021
Description: 207 pages : color illustrations ; 23 cm.
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781579659370
1579659373
ADDITIONAL CREDITS
Gallagher, Dana,
Elly, Ali,
SUBJECTS
Cooking (Fish)
Cooking (Seafood)
Canned fish.
Cooking (Canned foods)
Cookbooks.