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The joy of Pizza : : Everything you Need to Know

Richer, Dan. Book - 2021 641.8248 Ri, Adult Book / Nonfiction / Cooking / General / Richer, Dan 1 On Shelf No requests on this item Community Rating: 4 out of 5

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Call Number: 641.8248 Ri, Adult Book / Nonfiction / Cooking / General / Richer, Dan
On Shelf At: Downtown Library

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
641.8248 Ri 4-week checkout On Shelf
Malletts Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / General / Richer, Dan 4-week checkout Due 05-22-2024

Includes index.
Where pizza begins: ingredients and how to choose them. Dough ; Toppings ; Rubrics -- Techniques. Before you start ; Mix the dough ; Bulk ferment with stretch and folds ; Shape and proof ; Stretch and build ; Bake ; Pan pies ; Wood fired masonry oven baking -- Pizza dough recipes -- Classic and seasonal pizzas, sauces, and condiments.
"Pizza is simple: dough, sauce, cheese, toppings. But inside these ordinary ingredients lies a world of extraordinary possibility. With The Joy of Pizza, you'll make the best pizza of your life."-- Provided by publisher.

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Cover image for The joy of pizza : : everything you need to know


PUBLISHED
New York : Voracious, 2021.
Year Published: 2021
Description: xxiii, 262 pages : color illustrations ; 26 cm
Language: English
Format: Book

ISBN/STANDARD NUMBER
9780316462419
0316462411

ADDITIONAL CREDITS
Parla, Katie,
Wolfinger, Eric,
Shelly, Katie,

SUBJECTS
Pizza.
Cookbooks.
Recipes.