The Korean Vegan Cookbook : : Reflections and Recipes From Omma's Kitchen
Book - 2021 641.5951 Mo, Adult Book / Nonfiction / Cooking / International / Korean 2 On Shelf No requests on this item
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Locations
Call Number: 641.5951 Mo, Adult Book / Nonfiction / Cooking / International / Korean
On Shelf At: Downtown Library, Malletts Creek Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
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Downtown 2nd Floor 4-week checkout |
641.5951 Mo | 4-week checkout | On Shelf |
Downtown 2nd Floor 4-week checkout |
641.5951 Mo | 4-week checkout | Due 05-18-2024 |
Downtown 2nd Floor 4-week checkout |
641.5951 Mo | 4-week checkout | Due 05-21-2024 |
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Korean | 4-week checkout | On Shelf |
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Korean | 4-week checkout | Due 05-09-2024 |
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Korean | 4-week checkout | Due 05-08-2024 |
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Korean | 4-week checkout | Due 05-05-2024 |
Includes index.
Introduction -- The Korean vegan -- The Korean vegan pantry -- The basics -- BBang (Breads) -- Banchan (Side dishes) -- Kimchi and salads -- Soups and stews -- Noodles and pastas -- Bar and street foods -- Main dishes -- Sweets -- The Lees in Korea.
Korean cooking is synonymous with fish sauce and barbecue, and veganism remains extremely rare in Korean culture. Many of the ingredients are fully plant-based and unbelievably flavorable, and Korean plant-based eating is not a new idea: vegan cuisine prepared by Korean Buddhist monks has been around for more than a thousand years. Lee Molinaro shares recipes (and narrative snapshots) of the food that shaped her family history-- only with a plant-based take. -- adapted from inside front cover and the chapter, The Korean vegan.
REVIEWS & SUMMARIES
Library Journal ReviewPublishers Weekly Review
Summary / Annotation
Table of Contents
Author Notes
COMMUNITY REVIEWS
Just like the TikTok account! submitted by brutus1699 on June 30, 2022, 3:39pm This cookbook is gorgeous and is just like the TikTok account. Also includes photos and stories about her family.
Delicious recipes! submitted by flashnsnooks on July 24, 2022, 8:51am This book is beautiful. She places the recipes in her life and tell personal stories and memories. We went to the Galleria market to get new ingredients to try these recipes. Delicious!
Great pictures and vegan recipes submitted by brooksza on July 25, 2022, 4:22pm Great pictures and really interesting vegan recipes. Unfortunately most of the ingredients are hard to find so I couldn't make much.
PUBLISHED
New York : Avery, Penguin Random House LLC, 2021.
Year Published: 2021
Description: 335 pages : color illustrations ; 26 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780593084274
0593084276
SUBJECTS
Cooking, Korean.
Vegetarian cooking.