The Complete Salad Cookbook : : a Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More
Book - 2021 Adult Book / Nonfiction / Cooking / General / America's Test Kitchen, 641.83 Am 1 On Shelf No requests on this item
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Call Number: Adult Book / Nonfiction / Cooking / General / America's Test Kitchen, 641.83 Am
On Shelf At: Traverwood Branch
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / America's Test Kitchen | 4-week checkout | On Shelf |
|
Downtown 2nd Floor 4-week checkout |
641.83 Am | 4-week checkout | Due 05-23-2024 |
Includes index.
Welcome to America's test kitchen -- List of recipes -- Getting started -- The salad bar -- Leafy salads -- Fruit and vegetable salads -- Bean and grain salads -- Pasta and noodle salads -- Nutritional information for our recipes -- Conversions and equivalents.
"Make salad the star of the table. Far more than just tossed greens, the new salad features grains, meats, and vegetables, too. Raw or cooked, tossed with cold or warm dressings, topped with pickled fruit or fragrant spice mixtures, these exciting recipes offer aromas, flavors, and textures that satisfy your senses and your hunger. Our gorgeous dishes will fill you up and leave you asking for more. And when creativity strikes, our test kitchen techniques and tips help you to create your own unique salad masterpiece." -- Back cover.
"A Fresh Guide with 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More"-- Provided by publisher.
REVIEWS & SUMMARIES
Booklist ReviewSummary / Annotation
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The Complete Salad Cookbook : : a Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More
submitted by jasonc1177 on July 25, 2021, 11:43pm
The Complete Salad Cookbook : : a Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More
PUBLISHED
Boston, MA : America's Test Kitchen, [2021]
Year Published: 2021
Description: xiii, 410 pages : color illustrations ; 25 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781948703567
1948703564
ADDITIONAL CREDITS
America's Test Kitchen (Firm),
SUBJECTS
Salads.
Cookbooks.
Recipes.