Australia : : the Cookbook

Location & Checkout Length	Call Number	Checkout Length	Item Status
Downtown 2nd Floor 4-week checkout	641.5994 Do	4-week checkout	Due 05-22-2024

A brief introduction to Australian cuisine -- Aboriginal Australian native bushfood -- Eggs and dairy -- Vegetables and salads -- Fish and seafood -- Game and poultry -- Pork, beef and lamb -- Pies, tarts and quiches -- Pasta, noodles and rice -- Bread, buns and pancakes -- Biscuits and slices -- Lollies and sweets -- Cakes and pastries -- Desserts -- Jams, sauces and condiments -- Basics -- Drinks.
Australia is a true melting pot of cultures and this is reflected in its cooking. As an island of indigenous peoples alongside a global panoply of immigrants with different culinary influences and traditions, its foodways are ripe for exploration. As well as the regional flora and fauna that make up bush tucker, there are dishes from all over the world that have been adopted and adapted to become Australia's own - making this recipe collection relevant to home cooks everywhere.

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Australia : : the Cookbook submitted by jasonc1177 on July 25, 2021, 11:39pm Australia : : the Cookbook