My Place at the Table : : a Recipe for a Delicious Life in Paris
Book - 2021 641.594 Lo 1 On Shelf No requests on this item
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Locations
Call Number: 641.594 Lo
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.594 Lo | 4-week checkout | On Shelf |
The little footprint -- The first supper -- Words and whey -- On the shores of memory -- Cracking my shell -- A map of my palate -- At my tutor's table -- The old lady's place -- Seductions -- The talk of the town -- My tour de France -- The game of fame -- Becoming a Parisian -- Earning my way with a fork and pen -- The new bistro is born -- The naked truth -- Ruth -- The two gifts -- The harvest -- My little black book.
"In a touching and funny memoir, a James Beard Award-winning writer whose childhood idea of fine dining was Howard Johnson's tells how he became one of Paris's most influential restaurant critics"-- Provided by publisher.
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PUBLISHED
Boston : Houghton Mifflin Harcourt, 2021.
Year Published: 2021
Description: xii, 239 pages ; 24 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781328588838
1328588831
9780358307099
0358307090
9780358311249
SUBJECTS
Lobrano, Alec.
Food writers -- France -- Biography.
Dinners and dining -- Paris.
Cooking, French.
Autobiographies.