À Table : : Recipes for Cooking + Eating the French way
Book - 2021 641.5944 Pe, Adult Book / Nonfiction / Cooking / General / Peppler, Rebekah 2 On Shelf No requests on this item
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Locations
Call Number: 641.5944 Pe, Adult Book / Nonfiction / Cooking / General / Peppler, Rebekah
On Shelf At: Downtown Library, Malletts Creek Branch
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.5944 Pe | 4-week checkout | On Shelf |
|
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Peppler, Rebekah | 4-week checkout | On Shelf |
|
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Peppler, Rebekah | 4-week checkout | Due 05-24-2024 |
Includes index.
"À TABLE is a cookbook and stylish guide to gathering and sharing a meal the French way, with 125 repertoire-building recipes inspired by the modern, multicultural French kitchen"-- Provided by publisher.
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PUBLISHED
San Francisco : Chronicle Books, 2021.
Year Published: 2021
Description: 303 pages : color illustrations ; 26 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781797202235
1797202235
ADDITIONAL CREDITS
Pai, Joann.
SUBJECTS
Cooking, French.