Mister Jiu's in Chinatown : : Recipes and Stories From the Birthplace of Chinese American Food
Book - 2020 Adult Book / Nonfiction / Cooking / International / Chinese, 641.5951 Je 1 On Shelf No requests on this item
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Locations
Call Number: Adult Book / Nonfiction / Cooking / International / Chinese, 641.5951 Je
On Shelf At: Traverwood Branch
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Chinese | 4-week checkout | On Shelf |
|
Downtown 2nd Floor 4-week checkout |
641.5951 Je | 4-week checkout | Due 05-22-2024 |
"The acclaimed chef behind the Michelin-starred Mister Jiu's in San Francisco's Chinatown shares stories of the past, present, and future of Chinese cooking in America through 90 mouthwatering recipes"-- Provided by publisher.
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PUBLISHED
California : Ten Speed Press, [2020]
Year Published: 2020
Description: 285 pages : color illustrations ; 26 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781984856500
1984856502
ADDITIONAL CREDITS
Ho, Tienlon,
Lee, Pete (Filmmaker),
SUBJECTS
Mister Jiu's (Restaurant)
Cooking, Chinese.
Cooking -- United States.
Cookbooks.