Mastering Bread : : the art and Practice of Handmade Sourdough, Yeasted Bread, and Pastry
Book - 2020 Adult Book / Nonfiction / Cooking / Baking & Desserts / Vetri, Marc 1 On Shelf No requests on this item
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Locations
Call Number: Adult Book / Nonfiction / Cooking / Baking & Desserts / Vetri, Marc
On Shelf At: Traverwood Branch
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Baking & Desserts / Vetri, Marc | 4-week checkout | On Shelf |
|
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Baking & Desserts / Vetri, Marc | 4-week checkout | Due 05-23-2024 |
"From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 80 delicious recipes"-- Provided by publisher.
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PUBLISHED
California : Ten Speed Press, [2020]
Year Published: 2020
Description: 293 pages : color illustrations ; 25 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781984856982
1984856987
ADDITIONAL CREDITS
McWilliams, Claire Kopp, 1985-
Joachim, David,
Anderson, Ed
SUBJECTS
Bread.
Cooking (Sourdough)
Pastry.
Cooking (Bread)
Cookbooks.