Press enter after choosing selection

Evolving Vegan : : Deliciously Diverse Recipes From North America's Best Plant-Based Eateries-For Anyone who Loves Food

Massoud, Mena. Book - 2020 641.5636 Ma, Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Massoud, Mena 3 On Shelf No requests on this item Community Rating: 5 out of 5

Cover image for Evolving vegan : : deliciously diverse recipes from North America's best plant-based eateries-for anyone who loves food

Sign in to request

Locations
Call Number: 641.5636 Ma, Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Massoud, Mena
On Shelf At: Downtown Library, Pittsfield Branch, Traverwood Branch

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
641.5636 Ma 4-week checkout On Shelf
Pittsfield Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Massoud, Mena 4-week checkout On Shelf
Traverwood Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Massoud, Mena 4-week checkout On Shelf
Westgate Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Massoud, Mena 4-week checkout Due 05-08-2024

Includes index.
Breakfast -- Appetizers -- Salads, soups, and sandwiches -- Entrees -- Sides -- Desserts.
"With 75 accessible recipes that draw inspiration from many different countries and cultures, the Evolving Vegan cookbook offers a deliciously refreshing perspective, proving that a plant-based lifestyle truly is achievable for all. Actor Mena Massoud takes the reader (and home cook!) on a travelogue across the United States, sharing recipes from a diverse range of chefs, not limited by race or class lines. A much needed POV in the vegan cookbook space"-- Provided by publisher.

REVIEWS & SUMMARIES

Booklist Review
Summary / Annotation
Author Notes

COMMUNITY REVIEWS

No community reviews. Write one below!

Cover image for Evolving vegan : : deliciously diverse recipes from North America's best plant-based eateries-for anyone who loves food


PUBLISHED
New York : Tiller Press, 2020.
Year Published: 2020
Description: 191 pages: color illustrations ; 24 cm.
Language: English
Format: Book

ISBN/STANDARD NUMBER
9781982144562
1982144564

SUBJECTS
Vegan cooking -- North America.
Cookbooks.