The Great big Pumpkin Cookbook : : a Quick and Easy Guide to Making Pancakes, Soups, Breads, Pastas, Cakes, Cookies, and More
Book - 2020 641.6562 Mi 1 On Shelf No requests on this item
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Locations
Call Number: 641.6562 Mi
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.6562 Mi | 4-week checkout | On Shelf |
"Parts of this text were originally self-published in 2018 in Once upon a pumpkin"--Title page verso.
Includes index.
Introduction -- Nutritional benefits of pumpkin -- Types of pumpkins -- 25 ways to use a can of pumpkin -- Basics -- Breakfast -- Breads, bites, and bars -- Cookies -- Dips & pastas -- Soups & chilis -- Pumpkin pies & cakes -- Pumpkin seeds -- For your furry friend.
Pumpkin is not just for pie! With help from Maggie Michalczyk, registered dietitian and creator of the popular Once Upon a Pumpkin blog, you can discover brand-new ways to use your pumpkin, whether fresh or canned. From snacks and side dishes to breakfast, dinner, and dessert, you'll never get tired of the creative ways to use your pumpkin!-- Publisher's description.
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PUBLISHED
New York, NY : Skyhorse Publishing, [2020]
Year Published: 2020
Description: 138 pages : color illustrations ; 24 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781510759190
1510759190
SUBJECTS
Cooking (Pumpkin)
Milk-free diet.
Gluten-free diet.