Maangchi's big Book of Korean Cooking : : From Everyday Meals to Celebration Cuisine

Locations
Call Number: 641.5951 Ma, Adult Book / Nonfiction / Cooking / International / Korean
On Shelf At: Downtown Library

Location & Checkout Length	Call Number	Checkout Length	Item Status
Downtown 2nd Floor 4-week checkout	641.5951 Ma	4-week checkout	On Shelf
Westgate Adult Books 4-week checkout	Adult Book / Nonfiction / Cooking / International / Korean	4-week checkout	Due 05-21-2024

Includes index.
Shopping for Korean ingredients and kitchenware -- Grains and one-bowl meals : rice and hearty bowls -- Soupy : bubbling soups and stews -- Kimchi : more is better -- Sauces and garnishes : for seasoning, dipping, and embellishing -- Meaty : chicken, duck, beef, and pork -- Good stuff from the ocean : essential Korean seafood dishes -- Vegetables : for every time of year -- Banchan and Mitbanchan : side dishes to always have on hand -- Dosirak made with love : portable Korean lunchbox meals -- Drinks and party food : embrace your guests -- Korean Buddhist temple cuisine : vegan simplicity -- Sweeties : for pleasure and good health -- Street food and modern Korean : new classics -- Basic Korean cooking techniques.
The definitive book on Korean cuisine by "YouTube's Korean Julia Child" and the author of Maangchi's Real Korean Cooking.

REVIEWS & SUMMARIES

Library Journal Review
Booklist Review
Publishers Weekly Review
Summary / Annotation
Author Notes

COMMUNITY REVIEWS

great pictures, but complicated recipes submitted by edwardvielmetti on July 16, 2020, 8:10pm I love Maangchi and it's great that she has a big lavish cookbook out.

This is definitely a good book to take a look at and get inspired by,
but I'm not so sure it gets a permanent place on the kitchen bookshelf.

Maangchi has lots of recipes on Youtube and her blog that are simpler
and easier to make, this cookbook focuses more on fancy dishes.

Awesome! submitted by ahlalejini on July 19, 2022, 10:21pm Definitely a great book, but takes some serious time! I really like what I've made!