The Teen Kitchen : : Recipes we Love to Cook
Book - 2019 Teen 641.5 Al 1 On Shelf No requests on this item
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Locations
Call Number: Teen 641.5 Al
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown Teen, 1st Floor 4-week checkout |
Teen 641.5 Al | 4-week checkout | On Shelf |
Includes index.
Kitchen basics -- Breakfasts -- Snacks -- Soups, salads & sides -- Entrées -- Desserts -- Drinks & smoothies.
For beginner and budding chefs, this book has step-by-step directions, and introduction to the basic tools a young chef needs, information on how to stay safe in the kitchen, and outlines techniques ranging from knife skills to ingredient swaps to how to photograph your food for social media or host a cooking party for friends. -- adapted from inside flap.
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PUBLISHED
California : Ten Speed Press, an imprint of the Crown Publishing Group, [2019]
Year Published: 2019
Description: 184 pages : color illustrations ; 26 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780399581878
0399581871
ADDITIONAL CREDITS
Allen, Lyla, 2003-
Walker, Justin,
Ray, Rachael,
SUBJECTS
International cooking.
Cooking.