Dinner for Everyone : : 100 Iconic Dishes Made 3 Ways-- Easy, Vegan, or Perfect for Company
Book - 2019 641.5 Bi, Adult Book / Nonfiction / Cooking / General / Bittman, Mark 2 On Shelf No requests on this item
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Call Number: 641.5 Bi, Adult Book / Nonfiction / Cooking / General / Bittman, Mark
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
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Downtown 2nd Floor 4-week checkout |
641.5 Bi | 4-week checkout | On Shelf |
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Downtown 2nd Floor 4-week checkout |
641.5 Bi | 4-week checkout | On Shelf |
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Downtown 2nd Floor 4-week checkout |
641.5 Bi | 4-week checkout | Due 05-08-2024 |
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Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Bittman, Mark | 4-week checkout | Due 05-22-2024 |
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Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Bittman, Mark | 4-week checkout | Due 05-13-2024 |
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Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / General / Bittman, Mark | 4-week checkout | Due 05-15-2024 |
Includes index.
Provides instructions for one hundred dishes with three variations, easy, complex, and vegan.
Bittman provides instructions for one hundred classic dishes, from a caesar salad to a Thanksgiving dinner. Each features three variations, easy, complex, and vegan. Whatever your experience level, or time constraint, you'll find what you need to put dinner on the table with confidence and enthusiasm. -- adapted from back cover
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PUBLISHED
New York : Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, [2019]
Year Published: 2019
Description: 432 pages : color illustrations ; 26 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780385344760
0385344767
ADDITIONAL CREDITS
Brackett, Aya.
SUBJECTS
Dinners and dining.
Quick and easy cooking.
Vegan cooking.