Simple Green Meals : : 100+ Plant-Powered Recipes to Thrive From the Inside out
Book - 2018 Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Hansard, Jen 1 On Shelf No requests on this item
Sign in to request
Locations
Call Number: Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Hansard, Jen
On Shelf At: Malletts Creek Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / Vegan & Vegetarian / Hansard, Jen | 4-week checkout | On Shelf |
"Including one month of meal plans"--Cover.
Includes index.
The Rawkstar way -- Plant-powered passion -- The basics -- Making it work -- Plant-powered recipes -- Breakfasts -- Snacks -- Soups, salads, and sides -- Main dishes -- Desserts -- Beverages -- Helpful resources.
Co-founder of the popular website Simple Green Smoothies, Jen Hansard, branches out to offer quick, tasty, vegetarian meals for the whole family. With tips on meal prep, advice when shopping and 150 new vegetarian recipes from quinoa corn muffins to veggie enchilada stacks and cauliflower buffalo wings, you'll gain a new appreciation for fresh, plant-powered meals and what they can do for your body and your mind. -- Adapted from Amazon.com summary.
REVIEWS & SUMMARIES
Library Journal ReviewSummary / Annotation
Author Notes
COMMUNITY REVIEWS
Looks delicious! submitted by kerstinrh on July 24, 2019, 12:43pm This book has a lot of healthy delicious recipes to make! The images are appealing and they are things that I actually want to make. The ingredients aren't obscure, just delicious and healthy!
Really Enjoy This submitted by evie2017 on August 9, 2019, 4:26pm This is a great book for healthy, plant-based recipes, especially if you are trying to find ways to incorporate more veggies into your diet, or cut back on your meat. The photos are mouthwatering!
PUBLISHED
New York : Rodale, an imprint of the Crown Publishing Group, [2018]
Year Published: 2018
Description: 308 pages : color illustrations ; 24 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781635650099
1635650097
ADDITIONAL CREDITS
Johnson, Lindsey.
SUBJECTS
Vegetarian cooking.
Cooking (Vegetables)