House of Vinegar : : the Power of Sour With Recipes
Book - 2018 641.62 Sa 1 On Shelf No requests on this item
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Locations
Call Number: 641.62 Sa
On Shelf At: Downtown Library
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
641.62 Sa | 4-week checkout | On Shelf |
Vinegars -- Pickles -- Cold vinegar-based sauces (aka vinaigrettes) -- Brining, marinating & braising -- Hot vinegar-based sauces (aka pan sauces) -- Vinegar-based desserts -- Drinks.
REVIEWS & SUMMARIES
Library Journal ReviewPublishers Weekly Review
Summary / Annotation
Excerpt
Author Notes
COMMUNITY REVIEWS
Okay but basic submitted by dntanzer on August 29, 2019, 7:36am Some solid recipes but surprisingly boring overall. For a specialty cookbook I expected more exciting ideas.
House of Vinegar- submitted by sara on June 17, 2020, 6:28pm I love vinegar, but… I’m vegetarian and this book is full of meat, raw meat, and not at all things I would want to prepare. There are many recipes for making different kinds of vinegar, but I’m too lazy for that.
PUBLISHED
California : Ten Speed Press, 2018.
Year Published: 2018
Description: 247 pages : color illustrations ; 25 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9780399579165
0399579168
ADDITIONAL CREDITS
Larson, Peter (Photographer)
SUBJECTS
Cooking (Vinegar)
Vinegar.