Vegetarian Indian Cooking With Your Instant Pot : : 75 Traditional Recipes That are Easier, Quicker and Healthier
Book - 2018 Adult Book / Nonfiction / Cooking / International / Indian, 641.5636 Si 2 On Shelf No requests on this item
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Locations
Call Number: Adult Book / Nonfiction / Cooking / International / Indian, 641.5636 Si
On Shelf At: Traverwood Branch, Westgate Branch
Location & Checkout Length | Call Number | Checkout Length | Item Status |
---|---|---|---|
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Indian | 4-week checkout | On Shelf |
Westgate Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Indian | 4-week checkout | On Shelf |
Downtown 2nd Floor 4-week checkout |
641.5636 Si | 4-week checkout | Due 05-03-2024 |
Malletts Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Indian | 4-week checkout | Due 05-01-2024 |
Pittsfield Adult Books 4-week checkout |
Adult Book / Nonfiction / Cooking / International / Indian | 4-week checkout | Due 05-24-2024 |
Includes index.
"Born and raised in India, Manali Singh - founder of Cook with Manali - has perfected the traditional flavors of her home country. The book features favorites like Matar Paneer, as well as traditional street foods like Pav Bhaji, a medley of spicy mashed veggies eaten with dinner rolls, and Vegetarian Momos - healthy dumplings steamed to perfection. All Singh's recipes promise authentic flavors of Indian cuisine, easy and fast cooking with the Instant Pot, and plenty of healthy vegetables."--Provided by publisher.
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PUBLISHED
Salem, MA : Page Street Publising Co., 2018.
Year Published: 2018
Description: 192 pages : colour illustrations ; 23 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781624146459
1624146457
SUBJECTS
Vegetarian cooking.
Cooking, India.
Pressure cooking.