Diet for a Changing Climate : : Food for Thought

Locations
Call Number: Teen Book / Nonfiction / Cooking
On Shelf At: Pittsfield Branch, Traverwood Branch

Location & Checkout Length	Call Number	Checkout Length	Item Status
Pittsfield Teen Books 4-week checkout	Teen Book / Nonfiction / Cooking	4-week checkout	On Shelf
Traverwood Teen Books 4-week checkout	Teen Book / Nonfiction / Cooking	4-week checkout	On Shelf

Introduction -- Food outside your front door -- Put some wild in your salad -- Eat the pushy invasive plants -- Exotic pests can be delicious -- Expand your aquatic menu -- Land invaders on your plate -- Bugs for lunch -- Crickets are the gateway bug -- Rustle up some grub -- Eating on the wild side -- Grow your own grubs -- Fine dining for entomophagists.
"The United Nations supports a compelling solution to world hunger: eat insects! Explore the vast world of unexpected foods that may help solve the global hunger crisis. Weeds, wild plants, invasive and feral species, and bugs are all food for thought. Learn about the nutritional value of various plant and animal species; visit a cricket farm; try a recipe for dandelion pancakes, kudzu salsa, or pickled purslane; and discover more about climate change, sustainability, green agriculture, indigenous foods, farm-to-table restaurants, and how to be an eco-friendly producer, consumer, and chef. Meet average folks and experts in the field who will help you stretch your culinary imagination!" -- From Amazon.com
Explore the vast world of unexpected foods that may help solve the global hunger crisis: weeds, wild plants, invasive and feral species, and bugs! Mihaly and Heavenrich introduce readers to the nutritional value of various plant and animal species. You'll visit a cricket farm, learn recipes for dandelion pancakes and pickled purslane; and discover facts about climate change, sustainability, green agriculture, indigenous foods, farm-to-table restaurants, and how to be an eco-friendly producer, consumer, and chef. -- adapted from amazon.com info

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